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Cook Biotech's President Mark Bleyer, at left, takes researcher Leslie Geddes, Purdue's Showalter Distinguished Professor Emeritus of Bioengineering, at center, on a tour of the company's new facility. Geddes and his wife, LaNelle, looked over the company's new $7 million, 55,000-square-foot research and production facility on Friday (Sept. 10) after a ribbon-cutting ceremony. The new facility was constructed to meet increased demand for Purdue University-licensed tissue-engineering technology, which Cook Biotech is developing and manufacturing.

(Purdue News Service photo/Mark Simons)

 

The story accompanying this photograph can be seen by clicking this link to Cook.ribbon






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David Umberger
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Purdue News Service
umberger@purdue.edu


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